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PostMay 26, 2026

A day in the life of MIT Sloan Fellow Alecia Asiamigbe

One day with MIT Sloan Fellow Alecia Asiamigbe
Photo Credit
Photo: Kelly Davidson
Alyssa Loebig

“I came to MIT Sloan intent on joining a vibrant ecosystem for entrepreneurship and leadership development,” says Alecia Asiamigbe, an MIT Sloan Fellow and MBA student in the MIT Sloan School of Management who is graduating this week.

Before coming to MIT Sloan, Asiamigbe worked as an energy and infrastructure professional with over 20 years of leadership experience, delivering complex energy infrastructure solutions.

It was MIT Sloan’s work to embed sustainability in new ventures that attracted Asiamigbe. Additionally, the MIT Sloan Fellows program gave her the opportunity to earn an MBA in one year. “I was anchored to my choice by the Disciplined Entrepreneurship framework and the potential to focus on climate and energy entrepreneurship.”

Currently, Asiamigbe is working to build out a sustainability-focused venture, Resilient Grid, a renewable energy company that aims to convert organic waste into sustainable natural gas able to produce reliable, dispatchable renewable power in fuel import-dependent markets. Its modular systems reduce reliance on imported fuels, lower energy costs, and stabilize grids where solar and wind alone are insufficient. By capturing methane, diverting waste from landfills, and producing useful byproducts, it delivers measurable impact across energy security, emissions reduction, and circular economic development.

“My work in sustainability is deeply rooted in my need to give back to the community and to be an agent for systems-level change. We must solve the dual challenge of providing access to opportunities to innovate and build for those not currently in the loop, while also stopping the damage currently being done to the planet. Knowing that we want better for our grandchildren, what will we do differently?”

The following photo gallery provides a snapshot of what a typical day for Asiamigbe has been like at MIT.

by MIT News
Topics
Education
Energy
Food, Water & Agriculture
Waste

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