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Climate News at MIT

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Finance & EconomicsWasteClear All

PostApril 4, 2025

Sustainability science: navigating the challenges of global change

MIT Center for Sustainability Science and Strategy

MIT Global Change Forum 47

PostDecember 13, 2024

In a unique research collaboration, students make the case for less e-waste...

Left to right: Anastasia Duncan, Chris Rabe, and Jasmin Liu stand at the loading dock of MIT's Stata Center, where students and faculty go "crufting." Rabe facilitated an interdisciplinary working group of undergraduate and graduate students known as SERC Scholars to co-author a case study on the electronic hardware waste life cycle and climate justice.

PostJanuary 17, 2024

K. Lisa Yang Global Engineering and Research Center will prioritize innovat...

Global Engineering and Research (GEAR) Center founder Lisa Yang (left) sits with GEAR Center director Amos Winter, MIT associate professor of mechanical engineering.

PostDecember 12, 2023

MIT campus goals in food, water, waste support decarbonization efforts

MIT Office of Sustainability

The 2030 Impact Goals for the MIT campus will help inform campus decarbonization efforts.

PostJuly 11, 2023

MIT welcomes Brian Deese as its next Institute Innovation Fellow

Brian Deese at the White House in 2021

PostJune 26, 2023

MIT speaker series taps into students’ passion for entrepreneurship and s...

More than 1,200 MIT community members participated in a speaker series that tapped into students’ passion for entrepreneurship and social impact.

PostApril 21, 2023

Volunteer committee helps the MIT community live and work sustainably

The MIT Working Green Committee is made up of support staff volunteers committed to making MIT more environmentally friendly. The committee hosts regular Choose to Reuse events to give MIT’s community members a chance to donate unwanted items — or find free things that just might become prized possessions.

PostApril 21, 2022

Given what we know, how do we live now?

MIT School of Humanities, Arts, and Social Sciences

Circular ripples in a pond

PostFebruary 25, 2022

Progress toward a sustainable campus food system

MIT Office of Sustainability

The Launchpad, a nonprofit food business incubator created in partnership with CommonWealth Kitchen (CWK), debuted this fall in the second-floor Lobdell Food Court.

PostFebruary 14, 2022

Resilience in Action: 2021 Sustainability Reports showcase accomplishments

MIT Office of Sustainability

MITOS Annual Report & GHG Brochure Covers

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